Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 230.9
Total Fat 5.0 g
Saturated Fat 0.8 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 2.9 g
Cholesterol 0.0 mg
Sodium 294.4 mg
Potassium 227.9 mg
Total Carbohydrate 46.3 g
Dietary Fiber 6.5 g
Sugars 9.0 g
Protein 6.7 g
Vitamin A 0.1 %
Vitamin B-12 0.0 %
Vitamin B-6 7.9 %
Vitamin C 0.6 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 2.3 %
Copper 11.4 %
Folate 6.1 %
Iron 12.4 %
Magnesium 19.0 %
Manganese 103.3 %
Niacin 13.8 %
Pantothenic Acid 5.6 %
Phosphorus 19.7 %
Riboflavin 6.4 %
Selenium 41.8 %
Thiamin 17.4 %
Zinc 10.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Soaked Grain Whole Wheat Bread

View the full Soaked Grain Whole Wheat Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Soaked Grain Whole Wheat Bread

138 calories of Flour, whole grain, (0.34 cup)

31 calories of Honey, (0.03 cup)

30 calories of Olive Oil, (0.25 tbsp)

18 calories of Oats, Quaker (1 cup dry oats), (0.06 cup)

6 calories of *Flax Seed, (0.13 tbsp)

2 calories of Millet, (0.01 cup)

0 calories of Cider Vinegar, (0.13 tbsp)

0 calories of Water, tap, (0.09 cup (8 fl oz))

0 calories of Salt, (0.13 tsp)

0 calories of Yeast (baking) Fleischmann's Yeast (1/4 tsp), (0.13 serving)


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