Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 195.6
Total Fat 16.4 g
Saturated Fat 1.9 g
Polyunsaturated Fat 9.2 g
Monounsaturated Fat 5.4 g
Cholesterol 46.4 mg
Sodium 221.7 mg
Potassium 151.2 mg
Total Carbohydrate 7.4 g
Dietary Fiber 6.3 g
Sugars 0.4 g
Protein 8.7 g
Vitamin A 1.5 %
Vitamin B-12 2.0 %
Vitamin B-6 1.5 %
Vitamin C 0.0 %
Vitamin D 2.5 %
Vitamin E 23.1 %
Calcium 15.3 %
Copper 4.4 %
Folate 2.1 %
Iron 9.3 %
Magnesium 5.5 %
Manganese 10.0 %
Niacin 1.5 %
Pantothenic Acid 0.3 %
Phosphorus 10.0 %
Riboflavin 6.3 %
Selenium 0.5 %
Thiamin 1.3 %
Zinc 2.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flax Seed Focaccia

View the full Flax Seed Focaccia Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flax Seed Focaccia

93 calories of *Flax Seed Meal (ground flax), (2.66 tbsp)

46 calories of Sunflower Oil, (0.38 tbsp)

44 calories of Almonds, (0.08 cup, ground)

18 calories of Egg, fresh, whole, raw, (0.25 large)

6 calories of Egg white, fresh, (0.38 large)

1 calories of Baking Powder, (0.38 tsp)


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