Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 262.2
Total Fat 11.5 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.5 g
Cholesterol 41.0 mg
Sodium 1,000.0 mg
Potassium 527.1 mg
Total Carbohydrate 25.5 g
Dietary Fiber 3.4 g
Sugars 14.5 g
Protein 16.2 g
Vitamin A 79.8 %
Vitamin B-12 23.9 %
Vitamin B-6 18.8 %
Vitamin C 16.2 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 4.1 %
Copper 5.8 %
Folate 4.5 %
Iron 11.1 %
Magnesium 7.3 %
Manganese 9.5 %
Niacin 3.1 %
Pantothenic Acid 5.7 %
Phosphorus 21.4 %
Riboflavin 16.0 %
Selenium 32.1 %
Thiamin 9.9 %
Zinc 6.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curry Turkey Salad

View the full Curry Turkey Salad Recipe & Instructions
Submitted by: WENDYTRUE54

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curry Turkey Salad

74 calories of Turkey breast, sliced, oven roasted, luncheon meat, (2.50 ounce(s))

70 calories of Kraft Mayo Light Mayonnaise (Mayo), (2 tbsp)

30 calories of Raisins, (0.06 cup, packed)

18 calories of Yogurt - Chobani Greek Yogurt Plain, (1 oz)

16 calories of Apples, fresh with skin, (0.25 cup, quartered or chopped)

13 calories of Carrots, raw, (0.25 cup, chopped)

5 calories of Curry powder, (0.25 tbsp)

3 calories of Celery, raw, (0.50 stalk, medium (7-1/2" - 8" long))

0 calories of Lawry's Minced Onion (dried), (0.50 tsp)


No nutrition or calorie comments found.