Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 190.8
Total Fat 16.2 g
Saturated Fat 2.2 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 10.2 g
Cholesterol 0.0 mg
Sodium 1,407.7 mg
Potassium 651.4 mg
Total Carbohydrate 13.1 g
Dietary Fiber 7.9 g
Sugars 0.6 g
Protein 2.7 g
Vitamin A 7.9 %
Vitamin B-12 0.0 %
Vitamin B-6 18.2 %
Vitamin C 28.0 %
Vitamin D 0.0 %
Vitamin E 7.9 %
Calcium 2.2 %
Copper 11.1 %
Folate 25.5 %
Iron 5.5 %
Magnesium 9.3 %
Manganese 12.3 %
Niacin 11.3 %
Pantothenic Acid 16.4 %
Phosphorus 7.3 %
Riboflavin 10.2 %
Selenium 1.3 %
Thiamin 7.4 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Guacamole

View the full Guacamole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Guacamole

173 calories of Avocados, California (Haas), (0.60 fruit without skin and seeds)

8 calories of Red Ripe Tomatoes, (0.20 large whole (3" dia))

5 calories of Onions, raw, (0.20 small)

2 calories of Garlic powder, (0.20 tsp)

2 calories of Lemon Juice, (0.20 fl oz)

1 calories of Pepper, black, (0.20 tsp)

0 calories of Cilantro, raw, (0.60 tbsp)

0 calories of Salt, (0.20 tbsp)


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