Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 134.9
Total Fat 5.3 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 3.4 g
Cholesterol 0.8 mg
Sodium 231.9 mg
Potassium 403.8 mg
Total Carbohydrate 19.7 g
Dietary Fiber 5.0 g
Sugars 3.7 g
Protein 3.9 g
Vitamin A 32.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.9 %
Vitamin C 12.0 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 3.0 %
Copper 3.5 %
Folate 10.7 %
Iron 6.3 %
Magnesium 2.6 %
Manganese 7.5 %
Niacin 1.6 %
Pantothenic Acid 1.7 %
Phosphorus 4.6 %
Riboflavin 1.4 %
Selenium 1.3 %
Thiamin 3.1 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil Soup with Sweet Potatoes

View the full Lentil Soup with Sweet Potatoes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil Soup with Sweet Potatoes

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

33 calories of Raw Sweet Potato (8 oz - 1 serving), (0.17 serving)

25 calories of Homemade Vegetable Stock, (0.83 cup)

23 calories of Lentils, (0.10 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

4 calories of Sunny Select Shaved Parmesan Cheese- aged over 10 mos, (0.04 oz)

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))

1 calories of Garlic, (0.33 clove)

1 calories of minced fresh parsley (1 cup=48 tsp), (0.06 cup)

0 calories of Thyme leaves, dried, (0.08 tsp)

0 calories of Pepper, black, (0.33 dash)

0 calories of Bay Leaf - whole leaf, (0.17 serving)

0 calories of Salt, (0.08 tsp)


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