Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 177.3
Total Fat 5.2 g
Saturated Fat 0.5 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 2.9 g
Cholesterol 23.1 mg
Sodium 140.3 mg
Potassium 50.1 mg
Total Carbohydrate 31.0 g
Dietary Fiber 1.2 g
Sugars 19.0 g
Protein 2.4 g
Vitamin A 1.1 %
Vitamin B-12 1.0 %
Vitamin B-6 0.9 %
Vitamin C 3.9 %
Vitamin D 1.3 %
Vitamin E 5.6 %
Calcium 1.9 %
Copper 0.6 %
Folate 1.0 %
Iron 4.4 %
Magnesium 0.3 %
Manganese 5.0 %
Niacin 4.4 %
Pantothenic Acid 0.2 %
Phosphorus 1.9 %
Riboflavin 5.1 %
Selenium 0.3 %
Thiamin 5.6 %
Zinc 0.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Blueberry Bread

View the full Zucchini Blueberry Bread Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Blueberry Bread

61 calories of Granulated Sugar, (0.08 cup)

52 calories of Flour - Gold medal all purpose flour, (0.13 cup)

39 calories of Canola Oil, (0.02 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

9 calories of Blueberries, fresh, (0.04 pint as purchased, yields)

2 calories of Applesauce, unsweetened, (0.02 cup)

2 calories of Vanilla Extract, (0.13 tsp)

1 calories of Cinnamon, ground, (0.04 tbsp)

0 calories of Baking Powder, (0.04 tsp)

0 calories of Salt, (0.04 tsp)

0 calories of Baking Soda, (0.01 tsp)


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