Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 224.5
Total Fat 9.5 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.5 g
Cholesterol 126.2 mg
Sodium 1,648.3 mg
Potassium 482.7 mg
Total Carbohydrate 9.9 g
Dietary Fiber 2.2 g
Sugars 5.6 g
Protein 25.8 g
Vitamin A 15.1 %
Vitamin B-12 2.0 %
Vitamin B-6 8.5 %
Vitamin C 17.7 %
Vitamin D 2.5 %
Vitamin E 9.1 %
Calcium 3.2 %
Copper 8.3 %
Folate 3.2 %
Iron 20.3 %
Magnesium 5.1 %
Manganese 10.4 %
Niacin 6.8 %
Pantothenic Acid 0.7 %
Phosphorus 7.0 %
Riboflavin 6.8 %
Selenium 4.2 %
Thiamin 2.4 %
Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Turkey Meatloaf

View the full Ground Turkey Meatloaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Turkey Meatloaf

160 calories of Turkey, Ground turkey, 93% lean, (4 oz)

35 calories of Tomato Paste, (0.25 can (6 oz))

18 calories of Egg, fresh, whole, raw, (0.25 large)

4 calories of Best Yet Worchestershire Sauce, (0.75 tsp)

3 calories of Garlic, (0.75 cloves)

2 calories of Garlic powder, (0.25 tsp)

2 calories of Onion powder, (0.25 tsp)

1 calories of Parsley, dried, (0.25 tbsp)

0 calories of Salt, (0.50 tsp)


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