Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories | 186.7 | Total Fat | 6.2 g |
---|---|
Saturated Fat | 3.4 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 1.8 g |
Cholesterol | 29.5 mg |
Sodium | 380.4 mg |
Potassium | 100.1 mg |
Total Carbohydrate | 29.9 g |
Dietary Fiber | 1.8 g |
Sugars | 7.0 g |
Protein | 3.9 g |
Vitamin A | 6.0 % | Vitamin B-12 | 2.1 % |
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Vitamin B-6 | 3.8 % |
Vitamin C | 0.3 % |
Vitamin D | 2.9 % |
Vitamin E | 1.2 % |
Calcium | 12.0 % |
Copper | 2.1 % |
Folate | 5.4 % |
Iron | 7.3 % |
Magnesium | 7.1 % |
Manganese | 5.1 % |
Niacin | 6.5 % |
Pantothenic Acid | 1.6 % |
Phosphorus | 11.3 % |
Riboflavin | 7.1 % |
Selenium | 5.3 % |
Thiamin | 9.1 % |
Zinc | 3.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Southern Corn Bread Muffins
View the full Southern Corn Bread Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Southern Corn Bread Muffins
75 calories of Yellow Cornmeal, (0.17 cup)
49 calories of Butter, unsalted, (0.03 cup)
32 calories of Enriched flour, unbleached all-purpose, (0.08 cup)
23 calories of Granulated Sugar, (0.03 cup)
7 calories of Milk, nonfat, (0.08 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
1 calories of Baking Powder, (0.33 tsp)
0 calories of Kosher Salt, (0.08 tsp)
Calories per serving of Southern Corn Bread Muffins
75 calories of Yellow Cornmeal, (0.17 cup)
49 calories of Butter, unsalted, (0.03 cup)
32 calories of Enriched flour, unbleached all-purpose, (0.08 cup)
23 calories of Granulated Sugar, (0.03 cup)
7 calories of Milk, nonfat, (0.08 cup)
6 calories of Egg, fresh, whole, raw, (0.08 large)
1 calories of Baking Powder, (0.33 tsp)
0 calories of Kosher Salt, (0.08 tsp)
Calories in Similar Recipes
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