Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 332.3 | Total Fat | 7.1 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 3.7 g |
| Monounsaturated Fat | 1.2 g |
| Cholesterol | 0.0 mg |
| Sodium | 170.4 mg |
| Potassium | 731.0 mg |
| Total Carbohydrate | 55.0 g |
| Dietary Fiber | 13.0 g |
| Sugars | 18.4 g |
| Protein | 21.9 g |
| Vitamin A | 2.2 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 35.2 % |
| Vitamin C | 23.0 % |
| Vitamin D | 0.0 % |
| Vitamin E | 1.6 % |
| Calcium | 13.0 % |
| Copper | 6.9 % |
| Folate | 6.0 % |
| Iron | 27.9 % |
| Magnesium | 9.6 % |
| Manganese | 65.7 % |
| Niacin | 3.6 % |
| Pantothenic Acid | 3.0 % |
| Phosphorus | 2.7 % |
| Riboflavin | 7.6 % |
| Selenium | 1.9 % |
| Thiamin | 3.8 % |
| Zinc | 2.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Quinoa Blueberry Pancakes
View the full Quinoa Blueberry Pancakes Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Quinoa Blueberry Pancakes
105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))
88 calories of Quinoa-Tru Root Organic, (0.13 cup)
70 calories of *Flax Seed Meal (ground flax), (2 tbsp)
51 calories of Egg white, large, (3 serving)
18 calories of Cinnamon, ground, (1 tbsp)
10 calories of Blueberries Organic, (0.13 cup)
Calories per serving of Quinoa Blueberry Pancakes
105 calories of Banana, fresh, (1 medium (7" to 7-7/8" long))
88 calories of Quinoa-Tru Root Organic, (0.13 cup)
70 calories of *Flax Seed Meal (ground flax), (2 tbsp)
51 calories of Egg white, large, (3 serving)
18 calories of Cinnamon, ground, (1 tbsp)
10 calories of Blueberries Organic, (0.13 cup)
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