Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 103.6
Total Fat 4.3 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 30.9 mg
Potassium 628.2 mg
Total Carbohydrate 16.3 g
Dietary Fiber 3.6 g
Sugars 0.0 g
Protein 2.7 g
Vitamin A 31.8 %
Vitamin B-12 0.0 %
Vitamin B-6 13.7 %
Vitamin C 48.1 %
Vitamin D 0.0 %
Vitamin E 7.1 %
Calcium 2.7 %
Copper 10.9 %
Folate 11.3 %
Iron 7.5 %
Magnesium 8.2 %
Manganese 18.1 %
Niacin 8.3 %
Pantothenic Acid 6.8 %
Phosphorus 7.7 %
Riboflavin 7.8 %
Selenium 2.2 %
Thiamin 11.2 %
Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Summer tomato soup

View the full Summer tomato soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Summer tomato soup

53 calories of Red Ripe Tomatoes, (250 grams)

30 calories of Olive Oil, (0.25 tbsp)

14 calories of Onions, raw, (0.25 large)

3 calories of Garlic, (0.75 cloves)

3 calories of Soup, bouillon cubes and granules, low sodium, dry, (0.25 teaspoon)

1 calories of Rosemary, (0.25 tbsp)

0 calories of Thyme, fresh, (0.50 tsp)


No nutrition or calorie comments found.