Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 205.4
Total Fat 8.0 g
Saturated Fat 1.3 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 4.8 g
Cholesterol 3.6 mg
Sodium 1,113.6 mg
Potassium 962.8 mg
Total Carbohydrate 30.2 g
Dietary Fiber 8.5 g
Sugars 8.7 g
Protein 8.7 g
Vitamin A 18.3 %
Vitamin B-12 0.0 %
Vitamin B-6 34.6 %
Vitamin C 171.5 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 9.2 %
Copper 12.6 %
Folate 35.5 %
Iron 18.5 %
Magnesium 14.7 %
Manganese 36.7 %
Niacin 17.1 %
Pantothenic Acid 14.2 %
Phosphorus 16.3 %
Riboflavin 16.5 %
Selenium 7.3 %
Thiamin 13.2 %
Zinc 7.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cauliflower Soup

View the full Cauliflower Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cauliflower Soup

53 calories of Cauliflower, raw, (0.25 head, large (6-7" dia))

45 calories of Olive Oil, (0.38 tbsp)

43 calories of Chicken stock, home-prepared, (0.50 cup)

24 calories of Honey, (0.38 tbsp)

16 calories of Onions, raw, (0.38 medium (2-1/2" dia))

13 calories of Curry powder, (0.63 tbsp)

6 calories of Pepper, red or cayenne, (0.38 tbsp)

6 calories of Pepper, black, (0.38 tbsp)

0 calories of Kosher Salt, (0.38 tsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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