Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 207.0
Total Fat 6.9 g
Saturated Fat 3.4 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.8 g
Cholesterol 43.9 mg
Sodium 626.9 mg
Potassium 270.3 mg
Total Carbohydrate 32.1 g
Dietary Fiber 2.5 g
Sugars 3.7 g
Protein 7.8 g
Vitamin A 7.5 %
Vitamin B-12 2.3 %
Vitamin B-6 5.6 %
Vitamin C 14.2 %
Vitamin D 3.4 %
Vitamin E 1.1 %
Calcium 8.0 %
Copper 5.1 %
Folate 20.0 %
Iron 7.7 %
Magnesium 7.7 %
Manganese 9.3 %
Niacin 10.1 %
Pantothenic Acid 5.8 %
Phosphorus 15.7 %
Riboflavin 10.4 %
Selenium 6.0 %
Thiamin 8.9 %
Zinc 7.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Pie

View the full Corn Pie Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Pie

61 calories of Corn, sweet yellow, canned, cream style, (0.33 cup)

41 calories of Yellow Sweet Corn, Canned, (0.17 can (303 x 406))

37 calories of Bread crumbs, dry, grated, seasoned, (0.08 cup)

33 calories of Butter, salted, (0.04 stick)

16 calories of Cheddar or Colby Cheese, Low Fat, (0.08 cup, shredded)

12 calories of Egg, fresh, whole, raw, (0.17 large)

5 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.04 cup)


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