Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
| Calories | 176.9 | Total Fat | 7.2 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 0.7 g |
| Monounsaturated Fat | 3.6 g |
| Cholesterol | 54.8 mg |
| Sodium | 295.2 mg |
| Potassium | 326.1 mg |
| Total Carbohydrate | 4.1 g |
| Dietary Fiber | 1.2 g |
| Sugars | 0.5 g |
| Protein | 23.1 g |
| Vitamin A | 5.3 % | Vitamin B-12 | 6.2 % |
|---|---|
| Vitamin B-6 | 27.9 % |
| Vitamin C | 11.9 % |
| Vitamin D | 0.0 % |
| Vitamin E | 4.1 % |
| Calcium | 2.5 % |
| Copper | 3.3 % |
| Folate | 4.7 % |
| Iron | 6.1 % |
| Magnesium | 10.2 % |
| Manganese | 5.1 % |
| Niacin | 54.6 % |
| Pantothenic Acid | 8.1 % |
| Phosphorus | 19.9 % |
| Riboflavin | 7.5 % |
| Selenium | 24.7 % |
| Thiamin | 6.5 % |
| Zinc | 5.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Spicy Red Curry Chicken
View the full Spicy Red Curry Chicken Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Spicy Red Curry Chicken
114 calories of Chicken Breast (cooked), no skin, roasted, (3.33 ounces)
39 calories of Olive Oil, (0.33 tbsp)
17 calories of Light Coconut Milk, (0.33 serving)
11 calories of Green Beans (snap), (0.33 cup)
4 calories of Red Curry Paste, (0.17 serving)
1 calories of Fish Sauce, (0.17 tbsp)
Calories per serving of Spicy Red Curry Chicken
114 calories of Chicken Breast (cooked), no skin, roasted, (3.33 ounces)
39 calories of Olive Oil, (0.33 tbsp)
17 calories of Light Coconut Milk, (0.33 serving)
11 calories of Green Beans (snap), (0.33 cup)
4 calories of Red Curry Paste, (0.17 serving)
1 calories of Fish Sauce, (0.17 tbsp)
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