Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 431.1
Total Fat 6.0 g
Saturated Fat 1.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 1.8 g
Cholesterol 162.8 mg
Sodium 1,040.5 mg
Potassium 315.2 mg
Total Carbohydrate 78.5 g
Dietary Fiber 3.3 g
Sugars 4.3 g
Protein 16.8 g
Vitamin A 12.9 %
Vitamin B-12 7.0 %
Vitamin B-6 6.2 %
Vitamin C 9.1 %
Vitamin D 8.8 %
Vitamin E 5.3 %
Calcium 2.7 %
Copper 4.6 %
Folate 6.0 %
Iron 7.7 %
Magnesium 2.6 %
Manganese 3.8 %
Niacin 3.8 %
Pantothenic Acid 0.4 %
Phosphorus 10.9 %
Riboflavin 11.0 %
Selenium 1.9 %
Thiamin 1.0 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tomato egg noodles

View the full Tomato egg noodles Recipe & Instructions
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tomato egg noodles

349 calories of Plain white flour (UK), (100 g)

63 calories of Egg, fresh, whole, raw, (1 medium)

21 calories of Tomato Paste, (25 grams)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.