Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 269.9
Total Fat 4.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.2 g
Cholesterol 33.3 mg
Sodium 997.6 mg
Potassium 608.8 mg
Total Carbohydrate 40.1 g
Dietary Fiber 10.6 g
Sugars 5.1 g
Protein 18.2 g
Vitamin A 8.1 %
Vitamin B-12 0.0 %
Vitamin B-6 10.1 %
Vitamin C 32.8 %
Vitamin D 0.0 %
Vitamin E 2.0 %
Calcium 7.8 %
Copper 13.0 %
Folate 32.4 %
Iron 20.6 %
Magnesium 16.4 %
Manganese 25.7 %
Niacin 7.5 %
Pantothenic Acid 4.4 %
Phosphorus 17.7 %
Riboflavin 8.9 %
Selenium 4.7 %
Thiamin 14.9 %
Zinc 8.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Taco Chili

View the full Taco Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Taco Chili

67 calories of Turkey, Ground turkey, 93% lean, (1.67 oz)

54 calories of Beans, red kidney, (0.25 cup)

40 calories of Yellow Sweet Corn, Frozen, (0.25 cup kernels)

30 calories of Beans, pinto, (0.13 cup)

30 calories of Beans, black, (0.13 cup)

17 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.33 serving)

10 calories of Lawry's Taco Seasoning, (1.33 tsp)

7 calories of Hidden Valley Ranch Dip Mix, (1.33 serving)

6 calories of Tomato Sauce, (0.08 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

2 calories of Celery, raw, (0.13 cup, diced)

1 calories of Cumin seed, (0.17 tsp)

1 calories of Green Chili Peppers, canned, (0.04 cup)

1 calories of Garlic, (0.25 cloves)


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