Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 160.7
Total Fat 7.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 2.1 g
Monounsaturated Fat 4.1 g
Cholesterol 0.0 mg
Sodium 30.2 mg
Potassium 326.3 mg
Total Carbohydrate 22.0 g
Dietary Fiber 3.2 g
Sugars 2.5 g
Protein 3.1 g
Vitamin A 39.8 %
Vitamin B-12 0.0 %
Vitamin B-6 4.9 %
Vitamin C 10.8 %
Vitamin D 0.0 %
Vitamin E 7.9 %
Calcium 1.7 %
Copper 3.6 %
Folate 9.2 %
Iron 9.8 %
Magnesium 3.8 %
Manganese 15.2 %
Niacin 5.3 %
Pantothenic Acid 2.3 %
Phosphorus 4.5 %
Riboflavin 2.3 %
Selenium 4.7 %
Thiamin 7.8 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jolloff

View the full Jolloff Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jolloff

58 calories of Canola Oil, (0.03 cup)

51 calories of White Rice, long grain, cooked, (0.25 cup)

24 calories of Mixed Vegetables, frozen, (0.13 package (10 oz))

19 calories of Hunt's Tomato Paste, (0.63 serving)

7 calories of Onions, raw, (0.13 large)

1 calories of Garlic, (0.13 clove)


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