Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
Calories 444.7
Total Fat 19.5 g
Saturated Fat 11.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 4.6 g
Cholesterol 64.9 mg
Sodium 574.1 mg
Potassium 256.7 mg
Total Carbohydrate 43.1 g
Dietary Fiber 1.8 g
Sugars 7.1 g
Protein 25.9 g
Vitamin A 16.7 %
Vitamin B-12 16.2 %
Vitamin B-6 4.9 %
Vitamin C 1.9 %
Vitamin D 13.6 %
Vitamin E 1.7 %
Calcium 48.2 %
Copper 1.5 %
Folate 31.4 %
Iron 3.2 %
Magnesium 6.6 %
Manganese 0.9 %
Niacin 13.6 %
Pantothenic Acid 6.9 %
Phosphorus 36.6 %
Riboflavin 39.4 %
Selenium 16.1 %
Thiamin 34.9 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Mac and cheese

View the full Crock Pot Mac and cheese Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Mac and cheese

195 calories of Cheddar Cheese, (0.43 cup, shredded)

172 calories of Barilla Angel Hair Pasta (2 0z uncooked = 4 oz cooked), (0.86 serving)

36 calories of Milk, nonfat, (0.43 cup)

36 calories of Ham, Spiral Cut Honey Ham (3oz), (0.71 oz)

5 calories of Egg substitute, liquid (Egg Beaters), (0.04 cup)

1 calories of Garlic powder, (0.07 tsp)

1 calories of Onion powder, (0.07 tsp)

0 calories of Pepper, black, (0.07 tsp)


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