Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 253.3
Total Fat 4.4 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.4 g
Cholesterol 32.1 mg
Sodium 283.5 mg
Potassium 166.7 mg
Total Carbohydrate 42.5 g
Dietary Fiber 2.2 g
Sugars 2.6 g
Protein 11.4 g
Vitamin A 5.5 %
Vitamin B-12 6.3 %
Vitamin B-6 5.4 %
Vitamin C 6.6 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 1.6 %
Copper 4.9 %
Folate 9.3 %
Iron 9.1 %
Magnesium 4.4 %
Manganese 8.5 %
Niacin 7.5 %
Pantothenic Acid 2.1 %
Phosphorus 6.5 %
Riboflavin 7.8 %
Selenium 3.6 %
Thiamin 8.7 %
Zinc 6.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ghoulash

View the full Ghoulash Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ghoulash

173 calories of Pasta, cooked, (1.73 oz)

39 calories of Ground beef, extra lean (15% fat) pan broiled, (0.53 oz)

21 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.13 cup)

11 calories of Turkey, Ground turkey, 93% lean, (0.27 oz)

4 calories of Tomato Paste, (0.02 cup)

4 calories of Onions, raw, (0.07 cup, chopped)

4 calories of Canned Tomatoes, (0.10 cup)

1 calories of Garlic, (0.20 cloves)


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