Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 277.0
Total Fat 22.5 g
Saturated Fat 6.9 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 4.3 g
Cholesterol 210.5 mg
Sodium 357.7 mg
Potassium 80.9 mg
Total Carbohydrate 10.1 g
Dietary Fiber 8.6 g
Sugars 0.3 g
Protein 12.4 g
Vitamin A 11.8 %
Vitamin B-12 8.4 %
Vitamin B-6 4.1 %
Vitamin C 0.1 %
Vitamin D 12.0 %
Vitamin E 0.8 %
Calcium 21.2 %
Copper 0.1 %
Folate 6.1 %
Iron 13.9 %
Magnesium 0.4 %
Manganese 0.3 %
Niacin 0.1 %
Pantothenic Acid 0.3 %
Phosphorus 15.7 %
Riboflavin 10.7 %
Selenium 0.2 %
Thiamin 0.1 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flax Pancakes

View the full Flax Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flax Pancakes

120 calories of Bob's Red Mill Whole Ground Flaxseed Meal, 2 Tbsp., (2 serving)

72 calories of Egg, fresh, whole, raw, (1 large)

51 calories of Butter, salted, (0.50 tbsp)

26 calories of Heavy Whipping Cream, (0.50 tbsp)

6 calories of Vanilla Extract, (0.50 tsp)

3 calories of Cinnamin 1tsp( 2.3gram), (0.50 tsp)

1 calories of Baking Powder, (0.50 tsp)

0 calories of Whatburger, Sweet 'N Low, (0.50 serving)


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