Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 197.2
Total Fat 3.9 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.4 g
Cholesterol 67.7 mg
Sodium 312.1 mg
Potassium 1,007.2 mg
Total Carbohydrate 10.6 g
Dietary Fiber 3.8 g
Sugars 0.3 g
Protein 31.0 g
Vitamin A 149.5 %
Vitamin B-12 7.8 %
Vitamin B-6 46.5 %
Vitamin C 51.9 %
Vitamin D 0.0 %
Vitamin E 11.0 %
Calcium 16.5 %
Copper 16.8 %
Folate 39.5 %
Iron 24.5 %
Magnesium 28.0 %
Manganese 43.6 %
Niacin 72.6 %
Pantothenic Acid 12.7 %
Phosphorus 31.2 %
Riboflavin 18.0 %
Selenium 31.7 %
Thiamin 14.2 %
Zinc 11.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Florentine

View the full Chicken Florentine Recipe & Instructions
Submitted by: CD4894252

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Florentine

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

33 calories of Crushed Tomatoes, (102.75 grams)

16 calories of Spinach, fresh, (0.25 package (10 oz))

11 calories of Parmesan Cheese, grated, (0.50 tbsp)

10 calories of Olive Oil, (0.25 1tsp)

1 calories of Oregano, ground, (0.25 tsp)

1 calories of Basil, (0.25 tsp)


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