Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 105.3
Total Fat 1.3 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 20.0 mg
Sodium 49.6 mg
Potassium 85.4 mg
Total Carbohydrate 17.8 g
Dietary Fiber 0.5 g
Sugars 3.6 g
Protein 3.8 g
Vitamin A 1.5 %
Vitamin B-12 2.2 %
Vitamin B-6 1.5 %
Vitamin C 0.6 %
Vitamin D 1.5 %
Vitamin E 1.7 %
Calcium 5.0 %
Copper 1.6 %
Folate 9.7 %
Iron 5.3 %
Magnesium 2.1 %
Manganese 6.4 %
Niacin 5.6 %
Pantothenic Acid 1.9 %
Phosphorus 6.5 %
Riboflavin 10.0 %
Selenium 10.2 %
Thiamin 10.7 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buttermilk Pancakes

View the full Buttermilk Pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buttermilk Pancakes

68 calories of Flour, white, (0.15 cup)

15 calories of Buttermilk, lowfat, (37.50 mL)

8 calories of Nuttelex Lite, (0.50 oz)

7 calories of Egg, fresh, whole, raw, (0.10 large)

6 calories of Granulated Sugar, (0.40 tsp)


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