Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 179.4
Total Fat 6.3 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 3.8 g
Cholesterol 0.0 mg
Sodium 409.9 mg
Potassium 521.8 mg
Total Carbohydrate 29.9 g
Dietary Fiber 5.5 g
Sugars 4.5 g
Protein 6.3 g
Vitamin A 13.9 %
Vitamin B-12 0.0 %
Vitamin B-6 7.1 %
Vitamin C 22.0 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 1.5 %
Copper 8.2 %
Folate 25.8 %
Iron 9.5 %
Magnesium 15.5 %
Manganese 21.0 %
Niacin 12.8 %
Pantothenic Acid 11.6 %
Phosphorus 15.9 %
Riboflavin 6.5 %
Selenium 2.2 %
Thiamin 20.1 %
Zinc 5.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Summer Corn and Lentil Salad

View the full Summer Corn and Lentil Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Summer Corn and Lentil Salad

103 calories of Sweet Corn, Fresh, (1.33 ear, medium (6-3/4" to 7-1/2" long) yields)

40 calories of EVoo Bertolli (1 T), (0.33 serving)

25 calories of Lentils, (0.11 cup)

9 calories of Red Ripe Tomatoes, (0.33 tomato)

1 calories of Cider Vinegar, (0.67 tbsp)

1 calories of Basil, (1.33 tbsp)

0 calories of Salt, (0.17 tsp)


No nutrition or calorie comments found.