Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 29.2
Total Fat 3.2 g
Saturated Fat 0.3 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 1.5 g
Cholesterol 0.0 mg
Sodium 40.7 mg
Potassium 25.4 mg
Total Carbohydrate 0.5 g
Dietary Fiber 0.2 g
Sugars 0.0 g
Protein 1.7 g
Vitamin A 0.4 %
Vitamin B-12 0.0 %
Vitamin B-6 0.6 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 7.2 %
Copper 2.0 %
Folate 0.8 %
Iron 1.6 %
Magnesium 1.5 %
Manganese 6.3 %
Niacin 0.2 %
Pantothenic Acid 0.2 %
Phosphorus 2.0 %
Riboflavin 0.7 %
Selenium 2.6 %
Thiamin 1.1 %
Zinc 1.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Vegan Mayonnaise

View the full Homemade Vegan Mayonnaise Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Vegan Mayonnaise

19 calories of Canola Oil, (0.01 cup)

7 calories of Tofu, firm, (0.04 cup)

1 calories of Grey Poupon Dijon Mustard, (0.13 tsp)

0 calories of Garlic, (0.04 clove)

0 calories of Salt, (0.01 tsp)

0 calories of Apple Cider Vinegar (Braggs) 1T=15g, (1.25 gram(s))


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