Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 179.5
Total Fat 3.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.4 g
Cholesterol 43.6 mg
Sodium 1,723.4 mg
Potassium 755.6 mg
Total Carbohydrate 7.4 g
Dietary Fiber 1.6 g
Sugars 1.5 g
Protein 28.1 g
Vitamin A 12.0 %
Vitamin B-12 12.9 %
Vitamin B-6 26.3 %
Vitamin C 13.1 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 6.4 %
Copper 17.0 %
Folate 6.5 %
Iron 13.4 %
Magnesium 9.7 %
Manganese 35.1 %
Niacin 69.0 %
Pantothenic Acid 7.5 %
Phosphorus 31.5 %
Riboflavin 12.1 %
Selenium 27.0 %
Thiamin 6.3 %
Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Parm Soup

View the full Chicken Parm Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Parm Soup

86 calories of Chicken Breast (cooked), no skin, roasted, (0.30 breast, bone and skin removed)

10 calories of Chicken Broth, (1 cup (8 fl oz))

6 calories of Onions, raw, (0.10 cup, chopped)

6 calories of Zucchini, (0.20 cup, sliced)

5 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.10 serving)

4 calories of Oregano, ground, (0.30 tbsp)

3 calories of Garlic, (0.60 cloves)

0 calories of Basil, (0.20 tbsp)


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