Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 281.1
Total Fat 19.3 g
Saturated Fat 4.3 g
Polyunsaturated Fat 3.8 g
Monounsaturated Fat 8.9 g
Cholesterol 494.8 mg
Sodium 560.0 mg
Potassium 205.0 mg
Total Carbohydrate 9.9 g
Dietary Fiber 0.0 g
Sugars 7.3 g
Protein 16.0 g
Vitamin A 14.8 %
Vitamin B-12 19.3 %
Vitamin B-6 9.9 %
Vitamin C 0.2 %
Vitamin D 15.1 %
Vitamin E 13.4 %
Calcium 5.9 %
Copper 2.5 %
Folate 14.4 %
Iron 10.1 %
Magnesium 3.6 %
Manganese 1.6 %
Niacin 5.2 %
Pantothenic Acid 14.6 %
Phosphorus 22.4 %
Riboflavin 37.8 %
Selenium 53.0 %
Thiamin 6.2 %
Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Dashimaki Tamago

View the full Dashimaki Tamago Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Dashimaki Tamago

167 calories of Egg, fresh, whole, raw, (2 extra large)

62 calories of Canola Oil, (0.50 tbsp)

24 calories of Granulated Sugar, (1.50 tsp)

22 calories of Chicken stock, home-prepared, (0.25 cup)

0 calories of Soy Sauce, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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