Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 281.8
Total Fat 5.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.0 g
Cholesterol 0.0 mg
Sodium 397.9 mg
Potassium 453.1 mg
Total Carbohydrate 52.3 g
Dietary Fiber 11.8 g
Sugars 7.2 g
Protein 11.3 g
Vitamin A 54.8 %
Vitamin B-12 0.0 %
Vitamin B-6 15.2 %
Vitamin C 15.8 %
Vitamin D 0.0 %
Vitamin E 8.3 %
Calcium 9.4 %
Copper 15.8 %
Folate 17.2 %
Iron 21.4 %
Magnesium 25.2 %
Manganese 80.5 %
Niacin 14.3 %
Pantothenic Acid 7.5 %
Phosphorus 20.4 %
Riboflavin 7.4 %
Selenium 3.9 %
Thiamin 12.4 %
Zinc 9.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bulgur, Lentil and Butternut Squash Salad


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bulgur, Lentil and Butternut Squash Salad

120 calories of Bulgur, dry, (0.25 cup)

33 calories of Almonds, (0.06 cup, sliced)

31 calories of Trader Joe's Shelled Edamame Soybeans, (0.13 cup)

30 calories of Lentils, (0.13 cup)

30 calories of Cranberries, dried, sweetened (craisins), (0.08 cup)

16 calories of Butternut Squash, (0.19 cup, cubes)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Balsamic Vinegar, (0.75 tbsp)

6 calories of Garlic, (1.25 cloves)

1 calories of Pepper, black, (0.25 tsp)

1 calories of Thyme, ground, (0.25 tsp)

1 calories of Savory, ground, (0.25 tsp)

0 calories of Marjoram, dried, (0.25 tsp)

0 calories of Salt, (0.13 tsp)


No nutrition or calorie comments found.