Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 198.0
Total Fat 6.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.5 g
Cholesterol 16.4 mg
Sodium 455.5 mg
Potassium 230.0 mg
Total Carbohydrate 26.6 g
Dietary Fiber 4.3 g
Sugars 3.5 g
Protein 11.2 g
Vitamin A 14.0 %
Vitamin B-12 3.9 %
Vitamin B-6 16.3 %
Vitamin C 115.7 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 19.6 %
Copper 7.3 %
Folate 7.1 %
Iron 9.2 %
Magnesium 9.5 %
Manganese 33.0 %
Niacin 7.7 %
Pantothenic Acid 5.3 %
Phosphorus 21.4 %
Riboflavin 9.6 %
Selenium 26.3 %
Thiamin 10.9 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Flat Bread Vegetarian Pizza

View the full Flat Bread Vegetarian Pizza Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Flat Bread Vegetarian Pizza

85 calories of Bread, pita, whole-wheat, (0.50 pita, large (6-1/2" dia))

72 calories of Mozzarella Cheese, part skim milk, (1 oz)

16 calories of Ragu Traditional Spaghetti Sauce (tomato sauce), (0.10 cup)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

7 calories of Onions, raw, (0.50 slice, large (1/4" thick))


No nutrition or calorie comments found.