Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
| Calories | 106.3 | Total Fat | 1.5 g |
|---|---|
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 12.8 mg |
| Potassium | 73.9 mg |
| Total Carbohydrate | 22.1 g |
| Dietary Fiber | 1.5 g |
| Sugars | 11.9 g |
| Protein | 1.6 g |
| Vitamin A | 44.1 % | Vitamin B-12 | 0.0 % |
|---|---|
| Vitamin B-6 | 1.4 % |
| Vitamin C | 3.8 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.4 % |
| Calcium | 0.7 % |
| Copper | 0.9 % |
| Folate | 1.3 % |
| Iron | 0.7 % |
| Magnesium | 0.9 % |
| Manganese | 3.4 % |
| Niacin | 1.3 % |
| Pantothenic Acid | 0.8 % |
| Phosphorus | 1.3 % |
| Riboflavin | 0.9 % |
| Selenium | 3.1 % |
| Thiamin | 1.3 % |
| Zinc | 0.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low fat & low cal *vegan* Carrot Muffins
View the full Low fat & low cal *vegan* Carrot Muffins Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low fat & low cal *vegan* Carrot Muffins
38 calories of Granulated Sugar, (0.05 cup)
23 calories of Wheat flour, white, all-purpose, unenriched, (0.05 cup)
20 calories of Whole Wheat Flour, (0.05 cup)
12 calories of Coconut oil, (0.10 tbsp)
8 calories of Carrots, raw, (0.30 medium)
5 calories of Motts Natural Apple Sauce, 4 oz snack cup, (0.10 cup)
Calories per serving of Low fat & low cal *vegan* Carrot Muffins
38 calories of Granulated Sugar, (0.05 cup)
23 calories of Wheat flour, white, all-purpose, unenriched, (0.05 cup)
20 calories of Whole Wheat Flour, (0.05 cup)
12 calories of Coconut oil, (0.10 tbsp)
8 calories of Carrots, raw, (0.30 medium)
5 calories of Motts Natural Apple Sauce, 4 oz snack cup, (0.10 cup)
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