Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 298.1
Total Fat 20.8 g
Saturated Fat 3.2 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 8.9 g
Cholesterol 17.0 mg
Sodium 723.8 mg
Potassium 747.0 mg
Total Carbohydrate 18.1 g
Dietary Fiber 6.1 g
Sugars 5.0 g
Protein 12.3 g
Vitamin A 4.6 %
Vitamin B-12 8.8 %
Vitamin B-6 15.9 %
Vitamin C 19.6 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 15.3 %
Copper 12.3 %
Folate 22.4 %
Iron 6.2 %
Magnesium 10.1 %
Manganese 15.6 %
Niacin 17.3 %
Pantothenic Acid 17.1 %
Phosphorus 19.3 %
Riboflavin 18.0 %
Selenium 6.4 %
Thiamin 7.1 %
Zinc 9.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Avocado-Crab Soup

View the full Avocado-Crab Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Avocado-Crab Soup

144 calories of Avocados, California (Haas), (0.50 fruit without skin and seeds)

90 calories of Dockside Classics - lump crabmeat, (1.50 oz)

34 calories of Yogurt, plain, skim milk, (0.25 cup (8 fl oz))

4 calories of Onions, raw, (0.06 cup, chopped)

3 calories of Chicken Broth, (0.25 can (10.75 oz))

1 calories of Garlic, (0.25 clove)

1 calories of Lemon juice, (0.25 tbsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))


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