Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 158.6
Total Fat 3.1 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.8 g
Cholesterol 10.3 mg
Sodium 672.3 mg
Potassium 649.2 mg
Total Carbohydrate 25.1 g
Dietary Fiber 3.2 g
Sugars 3.8 g
Protein 7.9 g
Vitamin A 5.6 %
Vitamin B-12 5.6 %
Vitamin B-6 20.0 %
Vitamin C 41.1 %
Vitamin D 6.2 %
Vitamin E 0.9 %
Calcium 14.1 %
Copper 7.8 %
Folate 7.5 %
Iron 6.6 %
Magnesium 9.6 %
Manganese 12.0 %
Niacin 7.5 %
Pantothenic Acid 6.2 %
Phosphorus 19.1 %
Riboflavin 10.1 %
Selenium 7.0 %
Thiamin 8.0 %
Zinc 5.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Fat Creamy Baked Potato Soup

View the full Low Fat Creamy Baked Potato Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Fat Creamy Baked Potato Soup

78 calories of Potato, raw, (0.75 cup diced)

25 calories of Cheddar or Colby Cheese, Low Fat, (0.13 cup, shredded)

19 calories of Milk, 1%, (0.19 cup)

13 calories of Butter, salted, (0.13 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Celery, cooked, (0.13 cup, diced)

2 calories of Swanson Chicken Broth 99% Fat Free, (0.25 cup)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (0.13 tsp)


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