Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 318.2
Total Fat 4.4 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 1.2 g
Cholesterol 141.1 mg
Sodium 1,369.2 mg
Potassium 836.8 mg
Total Carbohydrate 9.4 g
Dietary Fiber 1.7 g
Sugars 5.6 g
Protein 58.8 g
Vitamin A 5.7 %
Vitamin B-12 21.6 %
Vitamin B-6 69.1 %
Vitamin C 41.0 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 18.2 %
Copper 9.5 %
Folate 4.5 %
Iron 13.9 %
Magnesium 21.6 %
Manganese 9.9 %
Niacin 133.3 %
Pantothenic Acid 24.2 %
Phosphorus 57.5 %
Riboflavin 22.9 %
Selenium 63.8 %
Thiamin 14.4 %
Zinc 17.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Tandoori Chicken UK style

View the full Baked Tandoori Chicken UK style Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Tandoori Chicken UK style

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

44 calories of Yogurt, plain, low fat, (0.31 container (8 oz))

5 calories of Lemons, (0.25 fruit without seeds)

3 calories of balsamic vinegar, (0.25 tablespoon)

2 calories of Cumin seed, (0.25 tsp)

2 calories of Ginger, ground, (0.25 tsp)

1 calories of Coriander seed, (0.25 tsp)

1 calories of Paprika, (0.13 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Salt, (0.50 tsp)


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