Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 156.0
Total Fat 2.9 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.0 g
Cholesterol 2.2 mg
Sodium 45.4 mg
Potassium 253.5 mg
Total Carbohydrate 34.4 g
Dietary Fiber 4.4 g
Sugars 23.5 g
Protein 4.8 g
Vitamin A 4.3 %
Vitamin B-12 0.0 %
Vitamin B-6 1.4 %
Vitamin C 3.9 %
Vitamin D 5.0 %
Vitamin E 0.9 %
Calcium 7.4 %
Copper 19.8 %
Folate 4.3 %
Iron 8.6 %
Magnesium 15.3 %
Manganese 21.7 %
Niacin 3.7 %
Pantothenic Acid 2.6 %
Phosphorus 10.1 %
Riboflavin 2.8 %
Selenium 2.5 %
Thiamin 4.6 %
Zinc 5.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn Cake

View the full Corn Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn Cake

76 calories of Granulated Sugar, (0.10 cup)

26 calories of Sweet Corn, Fresh, (0.20 cup)

23 calories of Cocoa, dry powder, unsweetened, (10 grams)

16 calories of Skim Milk, (0.20 cup)

10 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.10 tbsp)

3 calories of Yeast, bakers, (0.10 ounce)


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