Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 234.2
Total Fat 9.1 g
Saturated Fat 1.5 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.8 g
Cholesterol 2.7 mg
Sodium 157.6 mg
Potassium 368.6 mg
Total Carbohydrate 39.1 g
Dietary Fiber 6.2 g
Sugars 19.1 g
Protein 6.1 g
Vitamin A 0.9 %
Vitamin B-12 0.9 %
Vitamin B-6 5.5 %
Vitamin C 2.6 %
Vitamin D 0.0 %
Vitamin E 4.4 %
Calcium 5.9 %
Copper 9.0 %
Folate 20.5 %
Iron 9.8 %
Magnesium 9.8 %
Manganese 19.8 %
Niacin 3.2 %
Pantothenic Acid 2.0 %
Phosphorus 10.3 %
Riboflavin 3.0 %
Selenium 4.1 %
Thiamin 10.9 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow-Cooked Baked Beans Martha Stewart

View the full Slow-Cooked Baked Beans Martha Stewart Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow-Cooked Baked Beans Martha Stewart

79 calories of Beans, navy, (56.63 grams)

57 calories of Olive Oil, (0.03 cup)

50 calories of Brown Sugar, (0.06 cup, packed)

22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))

14 calories of Mr. Spice Honey BBQ Sauce, (1 tbsp)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

4 calories of President's Choice Prepared Dijon Mustard, (0.75 tsp)

1 calories of Cider Vinegar, (0.04 cup)

1 calories of Garlic, (0.13 tsp)

0 calories of Pepper, red or cayenne, (0.06 tsp)

0 calories of Water, tap, (0.31 cup (8 fl oz))


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