Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 88.7
Total Fat 5.9 g
Saturated Fat 3.6 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 15.5 mg
Sodium 109.5 mg
Potassium 246.3 mg
Total Carbohydrate 8.9 g
Dietary Fiber 3.1 g
Sugars 3.9 g
Protein 0.9 g
Vitamin A 362.1 %
Vitamin B-12 0.2 %
Vitamin B-6 8.0 %
Vitamin C 6.2 %
Vitamin D 0.0 %
Vitamin E 2.7 %
Calcium 3.3 %
Copper 0.9 %
Folate 3.7 %
Iron 2.0 %
Magnesium 2.6 %
Manganese 8.1 %
Niacin 3.4 %
Pantothenic Acid 2.5 %
Phosphorus 3.3 %
Riboflavin 2.8 %
Selenium 1.1 %
Thiamin 4.6 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Glazed Carrots

View the full Glazed Carrots Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Glazed Carrots

51 calories of Butter, unsalted, (0.50 tbsp)

37 calories of Carrots, cooked, (0.67 cup slices)

1 calories of Granulated Sugar, (0.08 tsp)

0 calories of Salt, (0.02 tsp)


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