Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 216.7
Total Fat 9.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 6.7 g
Cholesterol 0.0 mg
Sodium 407.5 mg
Potassium 631.0 mg
Total Carbohydrate 26.8 g
Dietary Fiber 9.2 g
Sugars 2.7 g
Protein 8.5 g
Vitamin A 24.7 %
Vitamin B-12 0.0 %
Vitamin B-6 7.5 %
Vitamin C 43.3 %
Vitamin D 0.0 %
Vitamin E 7.2 %
Calcium 9.7 %
Copper 13.5 %
Folate 44.5 %
Iron 17.9 %
Magnesium 18.8 %
Manganese 26.2 %
Niacin 5.6 %
Pantothenic Acid 3.8 %
Phosphorus 14.8 %
Riboflavin 8.5 %
Selenium 2.3 %
Thiamin 16.9 %
Zinc 8.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Black Bean Salsa

View the full Black Bean Salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Black Bean Salsa

93 calories of Beans, black, (70.83 grams)

76 calories of Olive Oil, (0.04 cup)

32 calories of Scallions, raw, (1 cup, chopped)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

2 calories of Lime Juice, (0.04 cup)

1 calories of Cucumber (peeled), (0.08 cup, pared, chopped)

1 calories of Ground Cumin, (0.17 tsp)

0 calories of Serrano Peppers, (0.17 pepper)

0 calories of Cilantro, raw, (1.33 tbsp)

0 calories of Ground Red Pepper, (0.04 tsp)

0 calories of Salt, (0.17 tsp)


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