Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 466.5
Total Fat 8.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 4.0 g
Cholesterol 97.0 mg
Sodium 1,201.0 mg
Potassium 936.5 mg
Total Carbohydrate 3.4 g
Dietary Fiber 2.5 g
Sugars 4.1 g
Protein 83.0 g
Vitamin A 5.2 %
Vitamin B-12 157.0 %
Vitamin B-6 60.3 %
Vitamin C 7.3 %
Vitamin D 0.0 %
Vitamin E 11.0 %
Calcium 10.6 %
Copper 11.3 %
Folate 11.0 %
Iron 31.0 %
Magnesium 24.2 %
Manganese 5.1 %
Niacin 212.6 %
Pantothenic Acid 12.0 %
Phosphorus 53.7 %
Riboflavin 16.7 %
Selenium 364.6 %
Thiamin 8.6 %
Zinc 17.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in tuna and avocado salad

View the full tuna and avocado salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of tuna and avocado salad

267 calories of Tuna, Canned in Water, drained, (1 can (12.5 oz), drained)

58 calories of Avocados, California (Haas), (0.20 fruit without skin and seeds)

35 calories of Green Valley Lactose Free Yogurt, (0.25 serving)

5 calories of "Great Value" Mustard, Spicy Brown (1 tsp), (1 tsp)

3 calories of Yellow Mustard, (1 tsp or 1 packet)


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