Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 120.2
Total Fat 5.2 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 3.5 g
Cholesterol 0.0 mg
Sodium 536.2 mg
Potassium 615.7 mg
Total Carbohydrate 15.7 g
Dietary Fiber 3.5 g
Sugars 8.4 g
Protein 3.4 g
Vitamin A 18.2 %
Vitamin B-12 0.1 %
Vitamin B-6 7.0 %
Vitamin C 73.7 %
Vitamin D 2.3 %
Vitamin E 10.9 %
Calcium 7.8 %
Copper 14.0 %
Folate 9.1 %
Iron 16.4 %
Magnesium 9.0 %
Manganese 15.9 %
Niacin 10.7 %
Pantothenic Acid 5.6 %
Phosphorus 7.9 %
Riboflavin 9.7 %
Selenium 5.2 %
Thiamin 7.8 %
Zinc 3.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spaghetti with Marinara sauce

View the full Spaghetti with Marinara sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spaghetti with Marinara sauce

39 calories of Olive Oil, (0.33 tbsp)

38 calories of Stewed Tomatoes, (0.58 cup)

11 calories of Red Wine, (0.44 fl oz)

9 calories of Tomato Paste, (0.04 cup)

8 calories of Broccoli, fresh, (0.33 cup, chopped)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Oregano, ground, (0.04 tsp)

0 calories of Thyme, ground, (0.04 tsp)

0 calories of Rosemary, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


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