Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 119.9
Total Fat 1.3 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.4 g
Cholesterol 1.8 mg
Sodium 311.5 mg
Potassium 137.8 mg
Total Carbohydrate 19.7 g
Dietary Fiber 3.3 g
Sugars 6.1 g
Protein 8.7 g
Vitamin A 1.6 %
Vitamin B-12 4.9 %
Vitamin B-6 4.4 %
Vitamin C 1.7 %
Vitamin D 3.1 %
Vitamin E 1.4 %
Calcium 9.9 %
Copper 8.4 %
Folate 7.0 %
Iron 9.8 %
Magnesium 12.8 %
Manganese 83.6 %
Niacin 4.4 %
Pantothenic Acid 5.0 %
Phosphorus 19.9 %
Riboflavin 10.7 %
Selenium 12.2 %
Thiamin 6.0 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Protein pancakes

View the full Protein pancakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Protein pancakes

39 calories of Oats, Quaker (1 cup dry oats), (0.13 cup)

24 calories of Flour, whole grain, (0.06 cup)

21 calories of Cottage Cheese, 1% Milkfat, (0.13 cup (not packed))

15 calories of Granulated Sugar, (0.02 cup)

11 calories of Milk, nonfat, (0.13 cup)

7 calories of Egg White (Naturegg Simply Egg Whites) Per 1/4 cup (about 2 whites), (0.06 cup)

7 calories of Cinnamon, ground, (0.38 tbsp)

0 calories of Baking Soda, (0.13 tsp)


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