Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 153.1
Total Fat 6.6 g
Saturated Fat 1.5 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 2.0 g
Cholesterol 59.0 mg
Sodium 138.5 mg
Potassium 107.2 mg
Total Carbohydrate 6.2 g
Dietary Fiber 0.5 g
Sugars 1.8 g
Protein 9.4 g
Vitamin A 2.5 %
Vitamin B-12 1.3 %
Vitamin B-6 3.6 %
Vitamin C 2.7 %
Vitamin D 2.2 %
Vitamin E 1.5 %
Calcium 2.1 %
Copper 1.0 %
Folate 2.0 %
Iron 7.8 %
Magnesium 1.8 %
Manganese 12.6 %
Niacin 0.4 %
Pantothenic Acid 0.3 %
Phosphorus 3.1 %
Riboflavin 2.7 %
Selenium 0.9 %
Thiamin 0.8 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Italian Balls in Red Wine

View the full Turkey Italian Balls in Red Wine Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Italian Balls in Red Wine

53 calories of Turkey, Ground turkey, 93% lean, (1.33 oz)

25 calories of Red Wine, (1 fl oz)

20 calories of Olive Oil, (0.17 tbsp)

19 calories of Panko Bread Crumbs, (0.04 cup)

12 calories of Egg, fresh, whole, raw, (0.17 large)

10 calories of Kitchen Bouquet, (1 tsp)

5 calories of Onions, raw, (0.08 cup, chopped)

3 calories of Garlic powder, (0.33 tsp)

3 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.02 cup)

1 calories of Parsley, dried, (0.33 tbsp)

1 calories of Lea & Perrins, Worcestershire Sauce, (0.17 tsp)

0 calories of Basil, (0.17 tbsp)

0 calories of Oregano, (0.17 serving)


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