Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
| Calories | 98.5 | Total Fat | 0.1 g |
|---|---|
| Saturated Fat | 0.1 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.1 g |
| Cholesterol | 5.5 mg |
| Sodium | 124.5 mg |
| Potassium | 248.3 mg |
| Total Carbohydrate | 13.8 g |
| Dietary Fiber | 0.0 g |
| Sugars | 13.6 g |
| Protein | 10.5 g |
| Vitamin A | 11.0 % | Vitamin B-12 | 16.9 % |
|---|---|
| Vitamin B-6 | 5.0 % |
| Vitamin C | 3.6 % |
| Vitamin D | 27.6 % |
| Vitamin E | 0.3 % |
| Calcium | 33.2 % |
| Copper | 0.9 % |
| Folate | 2.0 % |
| Iron | 0.3 % |
| Magnesium | 7.1 % |
| Manganese | 0.2 % |
| Niacin | 0.7 % |
| Pantothenic Acid | 8.9 % |
| Phosphorus | 25.1 % |
| Riboflavin | 24.5 % |
| Selenium | 4.8 % |
| Thiamin | 6.6 % |
| Zinc | 4.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Crock-Pot Yogurt
View the full Crock-Pot Yogurt Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Crock-Pot Yogurt
53 calories of Milk, nonfat, (0.16 quart)
36 calories of Carnation Nonfat Dry (powdered) Milk, (0.15 cup)
7 calories of Yogurt - Chobani Greek Yogurt Plain, (0.40 oz)
1 calories of Gelatin - 1 envelope (1 tbsp), (0.35 gram)
Calories per serving of Crock-Pot Yogurt
53 calories of Milk, nonfat, (0.16 quart)
36 calories of Carnation Nonfat Dry (powdered) Milk, (0.15 cup)
7 calories of Yogurt - Chobani Greek Yogurt Plain, (0.40 oz)
1 calories of Gelatin - 1 envelope (1 tbsp), (0.35 gram)
Calories in Similar Recipes
- Sweet and creamy, peanut butter doesn't always have to be served with jelly.
- This is a cool, simple, breakfast oatmeal
- Family recipe passed to me from my grandmother
- A lower fat version of everyone's favorite- prep and bake in less than 25 minutes!
- A lower-fat version of your favorite creamy broccoli soup.
- This has been a great substitute for potato salad for me.
- For a hearty, rich turkey dinner, try this polenta dish.
- A healthy, whole grain twist to this traditional breakfast food.
- High in fiber and low in fat-- a great way to start you day!
- This easy-to-make shortcake biscuit, which uses baking powder, will bring back memories of traditional...
- Good for brunch, a special breakfast, or anytime you want to feel pampered.
- Sweeten up with this yummy side dish.
- A low-fat, heart healthy version of this traditional comfort food.