Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 549.7
Total Fat 23.0 g
Saturated Fat 10.1 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 7.4 g
Cholesterol 103.4 mg
Sodium 852.5 mg
Potassium 651.5 mg
Total Carbohydrate 42.9 g
Dietary Fiber 3.3 g
Sugars 1.6 g
Protein 40.0 g
Vitamin A 20.1 %
Vitamin B-12 12.2 %
Vitamin B-6 20.0 %
Vitamin C 16.7 %
Vitamin D 0.0 %
Vitamin E 10.4 %
Calcium 50.8 %
Copper 11.3 %
Folate 27.6 %
Iron 20.0 %
Magnesium 13.9 %
Manganese 14.9 %
Niacin 20.4 %
Pantothenic Acid 10.5 %
Phosphorus 47.3 %
Riboflavin 34.0 %
Selenium 57.6 %
Thiamin 31.4 %
Zinc 26.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock pot lasagna

View the full Crock pot lasagna Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock pot lasagna

140 calories of Pasta, Lasagna Noodles, (1.33 oz)

132 calories of Ground Turkey, (0.17 unit, yield from 1 lb raw)

112 calories of Ricotta Cheese, part skim milk, (0.33 cup)

96 calories of Mozzarella Cheese, part skim milk, (1.33 oz)

71 calories of Spaghetti/Marinara Sauce (tomato sauce), (0.50 cup)


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