Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 294.4
Total Fat 4.3 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 0.9 g
Cholesterol 7.2 mg
Sodium 376.9 mg
Potassium 436.8 mg
Total Carbohydrate 55.6 g
Dietary Fiber 5.3 g
Sugars 7.2 g
Protein 10.9 g
Vitamin A 18.3 %
Vitamin B-12 2.2 %
Vitamin B-6 19.9 %
Vitamin C 29.1 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 16.8 %
Copper 10.3 %
Folate 6.4 %
Iron 13.9 %
Magnesium 21.0 %
Manganese 17.9 %
Niacin 11.0 %
Pantothenic Acid 4.1 %
Phosphorus 24.4 %
Riboflavin 13.2 %
Selenium 14.5 %
Thiamin 16.4 %
Zinc 10.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 15-MINUTE RED PEPPER SOUP

View the full 15-MINUTE RED PEPPER SOUP Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 15-MINUTE RED PEPPER SOUP

48 calories of Breakstone Fat Free Sour Cream, (3.33 tbsp)

44 calories of Yellow Corn, (0.33 cup)

25 calories of Buttermilk, lowfat, (0.25 cup)

7 calories of Roasted Red Piquillo 9.9 oz. jar premium peppers, (1 serving)

5 calories of Scallions, raw, (1 medium (4-1/8" long))

4 calories of Curry powder, (0.67 tsp)

3 calories of College Inn Chicken Broth - 99% Fat Free, (0.17 cup)

1 calories of Pepper, red or cayenne, (0.33 grams)

0 calories of Salt, (0.33 dash)

0 calories of Sucralose (like Splenda), (0.17 tsp)


No nutrition or calorie comments found.