Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 397.7
Total Fat 1.5 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 1,261.0 mg
Potassium 898.0 mg
Total Carbohydrate 72.2 g
Dietary Fiber 17.0 g
Sugars 11.9 g
Protein 27.0 g
Vitamin A 38.0 %
Vitamin B-12 140.0 %
Vitamin B-6 56.7 %
Vitamin C 107.8 %
Vitamin D 0.0 %
Vitamin E 0.9 %
Calcium 18.7 %
Copper 8.6 %
Folate 35.3 %
Iron 53.1 %
Magnesium 13.2 %
Manganese 25.3 %
Niacin 63.2 %
Pantothenic Acid 33.4 %
Phosphorus 10.7 %
Riboflavin 33.4 %
Selenium 13.5 %
Thiamin 50.0 %
Zinc 86.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten-Free, Vegan Pizza Pasta

View the full Gluten-Free, Vegan Pizza Pasta Recipe & Instructions
Submitted by: JO_JO_BA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten-Free, Vegan Pizza Pasta

192 calories of Rice Noodles, (1 cup)

120 calories of Yves Veggie Ground Round - Original, (0.66 cup)

46 calories of Cabbage, savoy, fresh, (170 grams)

40 calories of Unico Pizza Sauce - Authentic, (0.50 cup)


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