Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories | 158.8 | Total Fat | 0.9 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 9.7 mg |
Sodium | 167.1 mg |
Potassium | 284.3 mg |
Total Carbohydrate | 26.9 g |
Dietary Fiber | 5.3 g |
Sugars | 0.8 g |
Protein | 12.0 g |
Vitamin A | 30.3 % | Vitamin B-12 | 13.7 % |
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Vitamin B-6 | 10.0 % |
Vitamin C | 81.8 % |
Vitamin D | 0.0 % |
Vitamin E | 1.8 % |
Calcium | 2.5 % |
Copper | 6.2 % |
Folate | 18.6 % |
Iron | 11.9 % |
Magnesium | 10.4 % |
Manganese | 11.9 % |
Niacin | 20.2 % |
Pantothenic Acid | 2.1 % |
Phosphorus | 11.3 % |
Riboflavin | 3.5 % |
Selenium | 32.6 % |
Thiamin | 9.1 % |
Zinc | 5.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Tuna-Black Bean Orzo Salad
View the full Tuna-Black Bean Orzo Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Tuna-Black Bean Orzo Salad
67 calories of Orzo, Barilla, uncooked, (0.67 oz)
57 calories of Beans, black, (0.25 cup)
24 calories of Tuna, Canned in Water, drained, (0.17 can)
7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)
3 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.42 serving)
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
Calories per serving of Tuna-Black Bean Orzo Salad
67 calories of Orzo, Barilla, uncooked, (0.67 oz)
57 calories of Beans, black, (0.25 cup)
24 calories of Tuna, Canned in Water, drained, (0.17 can)
7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)
3 calories of Diced Tomatoes & Green Chilies (canned) 2.5 srv - Rotel, (0.42 serving)
2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))
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