Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 191.2
Total Fat 17.9 g
Saturated Fat 9.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 5.0 g
Cholesterol 186.1 mg
Sodium 247.2 mg
Potassium 84.0 mg
Total Carbohydrate 5.2 g
Dietary Fiber 0.3 g
Sugars 0.9 g
Protein 7.0 g
Vitamin A 14.8 %
Vitamin B-12 7.8 %
Vitamin B-6 3.6 %
Vitamin C 0.0 %
Vitamin D 9.1 %
Vitamin E 1.6 %
Calcium 7.8 %
Copper 0.2 %
Folate 5.3 %
Iron 4.9 %
Magnesium 0.4 %
Manganese 0.2 %
Niacin 0.1 %
Pantothenic Acid 0.7 %
Phosphorus 11.6 %
Riboflavin 10.2 %
Selenium 0.8 %
Thiamin 0.2 %
Zinc 3.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pound Cake

View the full Pound Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pound Cake

68 calories of Butter, salted, (0.67 tbsp)

65 calories of Cream Cheese, (0.67 oz)

56 calories of Egg, fresh, whole, raw, (0.78 large)

2 calories of Vanilla Extract, (0.17 tsp)

0 calories of Baking Powder, (0.17 tsp)

0 calories of Splenda, (5.33 tsp)

0 calories of almond flour, (0.03 cup)


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