Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 545.6
Total Fat 2.7 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.5 g
Cholesterol 7.6 mg
Sodium 272.6 mg
Potassium 1,816.4 mg
Total Carbohydrate 130.6 g
Dietary Fiber 10.6 g
Sugars 98.8 g
Protein 12.1 g
Vitamin A 617.7 %
Vitamin B-12 11.4 %
Vitamin B-6 31.6 %
Vitamin C 87.8 %
Vitamin D 0.0 %
Vitamin E 8.9 %
Calcium 35.0 %
Copper 19.3 %
Folate 18.2 %
Iron 15.0 %
Magnesium 19.8 %
Manganese 31.4 %
Niacin 16.7 %
Pantothenic Acid 15.5 %
Phosphorus 34.0 %
Riboflavin 29.1 %
Selenium 7.4 %
Thiamin 23.6 %
Zinc 13.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in carrot and raisin salad

View the full carrot and raisin salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of carrot and raisin salad

217 calories of Raisins, (0.50 cup (not packed))

105 calories of Carrots, raw, (2 cup, chopped)

77 calories of Yogurt, plain, low fat, (0.50 cup (8 fl oz))

64 calories of Honey, (1 tbsp)

35 calories of Dole - Crushed Pineapple in 100% Pineapple Juice, (0.25 cup)

32 calories of Honey, (0.50 tbsp)

15 calories of Lemon Juice, (0.25 cup)


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