Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 79.4
Total Fat 3.0 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.9 g
Cholesterol 0.0 mg
Sodium 282.5 mg
Potassium 435.1 mg
Total Carbohydrate 12.4 g
Dietary Fiber 3.9 g
Sugars 5.3 g
Protein 2.5 g
Vitamin A 15.5 %
Vitamin B-12 0.0 %
Vitamin B-6 4.1 %
Vitamin C 17.5 %
Vitamin D 0.0 %
Vitamin E 1.4 %
Calcium 1.9 %
Copper 2.5 %
Folate 5.6 %
Iron 3.4 %
Magnesium 2.8 %
Manganese 4.2 %
Niacin 2.3 %
Pantothenic Acid 3.5 %
Phosphorus 2.0 %
Riboflavin 2.2 %
Selenium 0.3 %
Thiamin 1.7 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pat's Tomato Gazpacho

View the full Pat's Tomato Gazpacho Recipe & Instructions
Submitted by: MERLED1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pat's Tomato Gazpacho

32 calories of Avocados, California (Haas), (0.11 fruit without skin and seeds)

22 calories of R.W. Knudsen Very Veggie Original, (3.56 oz)

11 calories of Del Monte Diced Tomatoes, No Salt Added, (0.22 cup)

7 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.11 cup)

4 calories of Cucumber (with peel), (0.11 cucumber (8-1/4"))

1 calories of Garlic, (0.22 cloves)

1 calories of Lime Juice, (0.11 fl oz)

1 calories of Cider Vinegar, (0.33 tbsp)

0 calories of Zucchini, baby, (0.11 medium)

0 calories of Oregano, ground, (0.04 tsp)


Nutrition & Calorie Comments  

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