Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 325.4
Total Fat 6.1 g
Saturated Fat 1.6 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 1.5 g
Cholesterol 75.0 mg
Sodium 2,505.9 mg
Potassium 527.9 mg
Total Carbohydrate 35.9 g
Dietary Fiber 10.1 g
Sugars 0.3 g
Protein 32.9 g
Vitamin A 33.0 %
Vitamin B-12 9.0 %
Vitamin B-6 57.6 %
Vitamin C 26.2 %
Vitamin D 0.0 %
Vitamin E 3.4 %
Calcium 26.2 %
Copper 15.9 %
Folate 22.4 %
Iron 78.6 %
Magnesium 19.5 %
Manganese 117.3 %
Niacin 71.1 %
Pantothenic Acid 13.9 %
Phosphorus 32.9 %
Riboflavin 17.6 %
Selenium 51.8 %
Thiamin 7.7 %
Zinc 17.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Chicken Marsala

View the full Crock Pot Chicken Marsala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Chicken Marsala

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

78 calories of Bay Leaf, (25 grams)

29 calories of Cornstarch, (0.06 cup)

27 calories of Mushrooms, canned, (85 grams)

27 calories of Sherry, dry, (0.60 fl. oz)

8 calories of Onions, raw, (0.13 cup, chopped)

4 calories of Pepper, black, (0.25 tbsp)

4 calories of Swanson Chicken Broth 99% Fat Free, (0.38 cup)

3 calories of Rosemary, dried, (0.25 tbsp)

1 calories of Parsley, dried, (0.38 tbsp)

0 calories of Salt, (0.25 tbsp)


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