Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 101.3
Total Fat 4.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.5 g
Cholesterol 0.0 mg
Sodium 41.3 mg
Potassium 13.9 mg
Total Carbohydrate 16.3 g
Dietary Fiber 0.9 g
Sugars 8.8 g
Protein 0.8 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 0.5 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.1 %
Calcium 2.8 %
Copper 0.3 %
Folate 0.2 %
Iron 1.9 %
Magnesium 0.9 %
Manganese 0.9 %
Niacin 0.5 %
Pantothenic Acid 0.2 %
Phosphorus 1.5 %
Riboflavin 0.4 %
Selenium 0.6 %
Thiamin 0.7 %
Zinc 0.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gluten Free Corn flour Cookies (Dairy, egg and soy free)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gluten Free Corn flour Cookies (Dairy, egg and soy free)

30 calories of Granulated Sugar, (0.04 cup)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

24 calories of Bob's Red MillŪ Golden Corn Masa Flour, (0.06 cup)

9 calories of Yellow Cornmeal, (0.02 cup)

3 calories of *Flax Seed Meal (ground flax), (0.08 tbsp)

2 calories of Applesauce, unsweetened, (0.02 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)


No nutrition or calorie comments found.