Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 103.8
Total Fat 1.1 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.6 g
Cholesterol 0.0 mg
Sodium 27.3 mg
Potassium 388.6 mg
Total Carbohydrate 17.9 g
Dietary Fiber 6.7 g
Sugars 1.8 g
Protein 6.8 g
Vitamin A 49.4 %
Vitamin B-12 0.0 %
Vitamin B-6 7.9 %
Vitamin C 68.0 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 2.6 %
Copper 9.0 %
Folate 31.8 %
Iron 13.4 %
Magnesium 6.9 %
Manganese 18.4 %
Niacin 4.7 %
Pantothenic Acid 5.0 %
Phosphorus 12.9 %
Riboflavin 3.9 %
Selenium 2.8 %
Thiamin 8.8 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lentil Garden Salad

View the full Lentil Garden Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lentil Garden Salad

76 calories of Lentils, (0.33 cup)

8 calories of Carrots, raw, (0.33 medium)

7 calories of Olive Oil, (0.17 1tsp)

5 calories of Sweet Red Bell Pepper, 1 Medium (approx 2-3/4" long, 2-1/2" dia), (0.17 serving)

5 calories of Red Onion Raw (1/4 cup, 40g or 1.4oz), (0.08 cup)

2 calories of Celery, raw, (0.33 stalk, medium (7-1/2" - 8" long))


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